Brand RIBS & ROAST

Description

R/ROAST SOUS VIDE PULLED LAMB KG

Stock Code 311R   |   Unit KG   |   Outer Qty 1


Additional Stock Description :
Pulled lamb, sous vide to perfection. Average bag weight: 1.4kg - 1.6kg. 100% Australian Lamb Heat prior to serving. Pulled Lamb is from the lamb leg || 1 piece per bag || Avg Weight: 1.4 - 1.6kg || 8 bags per carton.